• £6.50

    Chicken Tikka Shashlik

    Free range chicken thighs, EIC tandoori masala, pepper & red onion
  • £7.99

    Duck Tikka (GF) Should To Try

    Gressingham Duck breast, lemon and lime marinade, mixed pepper & onion
  • £5.99

    Samosa, Salad & Tamarind Sauce

    Samosa, salad and tamarind sauce
  • £6.99

    Sheek Kebab (GF)

    Cotswold lamb mince, EIC kebab masala, smoked, peri peri sauce
  • £4.99

    Peas & Potato Tikki

    Garden peas, King Edwards, ginger, garam masala, green chutney
  • £6.99

    Sea Bass 65 Should To Try

    Sustainably caught sea bass, fish masala marinade, 65 batter
  • £6.99

    Paneer Shaslik (V, Gf)

    Indian style cottage cheese, pepper, red onion, ginger marinade, aubergine vorta, green chutney
  • £6.99

    Beef Brisket Fry

    Cotswold beef brisket, house blend spice rub, spring onion, pepper