• 103 Promenade, Cheltenham GL50 1NW, United Kingdom
  • 01242 300850

Apple Pie Samosa

Key Ingredients: British apple samosa, ginger and chilli chutney, chef’s choice of kulfi

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Tasting Menu (7 Courses)

Inspired by a journey from the foothills of the Himalayas to the bank of The Ganges; this tour is our take on the finest British Raj cuisine.   Appetiser of…

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Vegetarian Tasting Menu (7 Courses)

Indian cuisine has evolved over a period of 5000 years, and, shaped by the influences of religious beliefs, social customs and foreign infiltrations. This is our take on the finest…

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Railway Lamb Curry

Key Ingredients: 14-day matured Cotswold lamb, EIC mix masala, hung curd, raisins and sultanas served with bhuna lentils.

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Vegetable Kofta Curry

Key Ingredients:  Spinach and potato dumpling, curry leaf, ginger, green chilli, coconut & coriander sauce

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Catch of the Day

Key Ingredients: Sustainably caught fish, Bengali mustard and onion masala, Mexican chilli oil

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