Valentines Day Vegetarian Menu

VALENTINES DAY VEGETARIAN MENU

Make memories with the love of your life

£49.95 per person

Suitable for Vegans

AMUSE BOUCHE

Broccoli, cauliflower chaat with tamarind sauce and mango chutney

 

APPETISER OF THE DAY

Chef’s selection of British autumn produce, rice noodles, soya sauce

Choice of STARTERS

 

VEGETARIAN SHINGARA
Vegetable Shingara , red onion salads and chutneys

 

CORN FRITTERS
Corn fritters, peri peri sauce

 

VEGETABLE TIFFIN
Paneer tikka, beetroot chutney, aubergine and parmesan puree

 

INTERVAL COURSE

It’s a surprise from the kitchen & bar

CHOICE OF MAINS

Mains are served with Afghani Pilaf, Paratha, Khacumber & tomato chutney to share on the table.

CHANA MASALA BALTI
Black chickpeas, baby potato chopped, balti masala, curly kale with pineapple and okra bhaji 

 

ASIAN VEGETABLE BHAJI

Curry leaf, ginger, green chilli served with trio lentils bhuna

 

 

 

DESSERT

 

LAL MOHAN

gin & tea apricot, poached papaya, kulfi

 

Minimum 2 people. Entire table only

Food allergies and intolerances: Before ordering, please speak to our staff about your requirement

All Prices are inclusive of VAT.