Valentines Day Vegetarian Menu
VALENTINES DAY VEGETARIAN MENU
Make memories with the love of your life
£49.95 per person
Suitable for Vegans
AMUSE BOUCHE
Broccoli, cauliflower chaat with tamarind sauce and mango chutney
APPETISER OF THE DAY
Chef’s selection of British autumn produce, rice noodles, soya sauce
Choice of STARTERS
VEGETARIAN SHINGARA
Vegetable Shingara , red onion salads and chutneys
CORN FRITTERS
Corn fritters, peri peri sauce
VEGETABLE TIFFIN
Paneer tikka, beetroot chutney, aubergine and parmesan puree
INTERVAL COURSE
It’s a surprise from the kitchen & bar
CHOICE OF MAINS
Mains are served with Afghani Pilaf, Paratha, Khacumber & tomato chutney to share on the table.
CHANA MASALA BALTI
Black chickpeas, baby potato chopped, balti masala, curly kale with pineapple and okra bhaji
ASIAN VEGETABLE BHAJI
Curry leaf, ginger, green chilli served with trio lentils bhuna
DESSERT
LAL MOHAN
gin & tea apricot, poached papaya, kulfi
Minimum 2 people. Entire table only
Food allergies and intolerances: Before ordering, please speak to our staff about your requirement
All Prices are inclusive of VAT.